Every lot passes strict inspection, from the field to the freezer. We focus on maintaining quality and food safety at every stage.
Certified food safety systems
Full traceability to the farm Our integrated farm-to-factory network helps us maintain control over sourcing, storage and supply.
80,000 MT storage capacity
13,000+ partner farmers Automated processing lines help maintain uniform size, texture and colour across batches.
European processing technology
Quality checks at every stage A managed cold chain supports product movement and storage throughout the year.
Year-round supply
Served in 20+ countries We offer cuts, grades and pack sizes to suit different menu requirements and markets.
Three ranges: Royal, Farmeico and ZIMTIM
Multiple pack configurations